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The following information is available for Via Baci Italian Bistro:
Pizza - Vino - Insalata
Ready for a visit? Check the following opening hours for Via Baci Italian Bistro:
| Monday: | 11:00 am - 09:00 pm |
| Tuesday: | 11:00 am - 09:00 pm |
| Wednesday: | 11:00 am - 09:00 pm |
| Thursday: | 11:00 am - 09:00 pm |
| Friday: | 11:00 am - 10:00 pm |
| Saturday: | 11:00 am - 10:00 pm |
| Sunday: | 11:00 am - 09:00 pm |
Via Baci Italian Bistro can be found at the following address:
Check the map to see where you can find Via Baci Italian Bistro.
The following food styles are available at Via Baci Italian Bistro:
Do you need to book a table? Or maybe you have some questions regarding the menu? Use the following telephone number to get in touch with Via Baci Italian Bistro:
Check the following website for Via Baci Italian Bistro:
Via Baci Italian Bistro is in the following price range:
Here is how other visitors have rated Via Baci Italian Bistro:
The following parking options are available:
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What has happend at Via Baci Italian Bistro lately? Here you can find relevant news:
βοΈ Stay safe friends βοΈ
π· Enjoy 40% off select wines by the bottle all day TODAY! π·
Bring the kids! >>> Kids 9 and under eat for just $2. (2 kids per adult, dine in only.)
Let's get this Friday night started!! πβ€οΈπ
Have a slice day! β€οΈ
40% off select wines by the bottle ALL DAY today! Cheers!
Warm up this weekend with our Classic Spaghetti made with light San Marzano sauce, garlic, basil, & oregano. βοΈβ€οΈβοΈ
Working lunch done right! π― π―
Seems like the perfect day for some vino. Enjoy 40% off select wines by the bottle all day today! π·
Amore. β€οΈ π·: eats.with.tina
Cheers to 40% OFF WINE today! π·π·
Bring the whole fam for Bambino Sundays! Kids 9 and under eat for just $2. (2 kids per adult, dine in only.) π·: Athenapex C
Wine + Pizza + Brussel Sprouts & Kale Salad = winning Valentine's Day! β€οΈ β€οΈ β€οΈ π·: maddie_bouchard
Our WOOD-SEARED SALMON is unbelievably tasty. Made with baby greens, tart cherries, goat cheese, sun dried tomatoes, apples, & lemon vinaigrette. π·: Chris M
Celebrate #NationalPizzaDay with an authentic Neapolitan π.
Favorite salad? Itβs a toss up. Our STEAK SALAD is made with wood-roasted flat iron, sliced on mixed greens, eggs, capers, scallions, tomato, dijon ranch dressing.
Join us for 40% off WINES every Tuesday. Cheers! π·
Our VESUVIUS Pizza is made with San Marzano tomato sauce, house made mozzarella, spicy sausage, crimini mushrooms, caramelized onions, and oregano. We think you're gonna like it. π π·: Jackie W
Happy Friday! You deserve some gooey, warm spinach-artichoke dip with lots of warm toasted Via Baci bread. One of the best spinach-artichoke you'll ever taste. π π·: datenightinboston
Here you can find pictures from Via Baci Italian Bistro:
Here you can find videos from Via Baci Italian Bistro:
Happy New Years! π₯³π May 2019 bring you happiness, exciting opportunities, and chances for growth. Cheers to the New Year π₯
Whine Less with More Wine! Enjoy 40% off our wine list every Tuesday & Thursday wine π·
Give AND receive! Gift your loved ones a holiday gift card and receive one yourself! Learn more here: https://bit.ly/2E0L0hV
Thank you all for your patronage this yearβ weβve truly enjoyed serving you!
And the second class also rocked it! Great job everyone!
These guys are cooking machines!
Missed a class? Don't worry, they'll be plenty more! Just keep an eye on those emails or Facebook for the next class to reserve your spot! Next up, the kiddos are learning how to make vegetarian spring rolls this Sunday, 31st at 3pm. See you there! Ciao!
There's never a dull moment with these kids! This time they got their hands crumby with homemade apple crisps. Didn't make it to this class? Don't worry! There will be plenty more! And it's not just for the kids, we offer it for you adults as well! They fill up fast, So keep your eye on those emails to reserve your spot for the next event! Ciao!
Another successful cooking class! This time around they made sweet carrot cake pops. Awesome job kiddos!
Making home made pasta has never been easier thanks to Chef Mike! Another successful cooking class and several more to go! Hope to see you there!
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